The quintessential green apple—Mouneyrac Granny Smith delivers a clean, zesty crunch that’s loved in kitchens worldwide.

Since first planting their Granny Smith block in the 1960s, Mouneyrac’s René and later generations have perfected sustainable practices that ensure every apple is bursting with tangy flavour.

Origin & Orchard

– Grown on north-facing slopes for extra acidity retention

– Canopy micro-management for uniform light and airflow

– Hand-harvested and double-checked for firmness

Flavour & Texture

– Glossy jade green skin

– Bone-white, ultra-firm flesh

– Vibrant tartness balanced by a hint of sweetness

Storage & Shelf Life

– Holds up to 8 weeks at 2–4 °C, 90 % RH

– Ready to eat straight away—no ripening needed

– Prevent browning of cut slices with a splash of lemon juice