Fresh Root Ginger sourced from premium Asian growers. Harvested within 48 hours for maximum zing, aroma, and essential oil content.

Perfect for stir-fries, curries, marinades, teas, and Asian-inspired dishes. Chefs prize our ginger for its fibrous texture and intense, spicy-sweet flavor that elevates any dish.

Storage: Keep in a cool, dry place or refrigerate for extended freshness. Shelf life: 2-3 weeks refrigerated, 1 week at room temperature.

✓ Restaurant-grade quality
✓ Delivered fresh across M25
✓ 3-hour quality guarantee

Chef's Tip: Freeze peeled ginger in portions for easy grating straight from the freezer.